Ingredients
The following ingredients have 3 Servings
- 1 cup fresh raspberries
- 1 1/2 tablespoons maple syrup
- 1 tablespoon balsamic vinegar, red wine vinegar, or raspberry vinegar
- 3 tablespoons extra-virgin olive oil
Instruction
- In a small blender or with an immersion blender, blend all ingredients.
- Strain the mixture through a fine mesh strainer into a clean container.
- Serve immediately, or store refrigerated for up to 1 week.