Ingredients

The following ingredients have 4 Servings
  • 3 tablespoons butter
  • 1 1/2 cups heavy cream or half and half
  • 1 cup pumpkin puree
  • 1 cup shredded Parmesan cheese
  • 1/2 teaspoon pumpkin pie spice
  • 1/2 teaspoon sage
  • Salt and pepper (to taste)
  • 1 pound cooked Pasta

Instruction

  • In a large saucepan, melt the butter, and gently stir in the cream.
  • Add the pumpkin puree, Parmesan cheese and spices, and stir until completely blended.
  • If the sauce seems too thick, you can add more cream or pasta water to thin it out.
  • Stir in your favorite cooked pasta, and serve right away.