Ingredients

The following ingredients have 5 Servings
  • 1 lb. baby bella or button mushrooms
  • 1/2 cup of your favorite pesto, either homemade or storebought
  • (optional) Panko breadcrumbs
  • optional garnishes: shaved Parmesan and/or toasted pine nuts

Instruction

  • Preheat oven to 350 degrees, or preheat a smoker.
  • Carefully remove and discard the stems of the mushrooms, then clean to remove any dirt with a damp cloth. Fill mushroom cavity with pesto (approx. 1/2 teaspoon). Top with a pinch of Panko if desired. Bake or smoke for about 15 minutes, until the mushrooms are cooked and the filling is warm.
  • Garnish with Parmesan and/or toasted pine nuts.