Ingredients
The following ingredients have 6 Servings
- 1 package Al Fresco All Natural Tomato Basil Meatballs
- 6 cups chopped cabbage
- 1 cup quick cook rice
- 1 28 ounce can diced tomatoes
- 2 28 ounce jars Pasta Sauce *your fav brand
- 1 tablespoon minced onion
- 1/2 teaspoon Italian Herbs
- 1/2 teaspoon black pepper
Instruction
- Heat oven to 350 degrees f.
- Spray a casserole dish with non-stick spray.
- Add rice to the bottom and one can/jar pasta sauce.
- Top with cabbage, and then diced tomatoes.
- Finish off with additional can/jar of pasta sauce, and spices.
- Mix well.
- Bake for 1 whole hour at 350 with the dish covered in foil
- Remove foil, stir well, and add pre-cooked meatballs to the top.
- Bake for 30 minutes uncovered.
