Ingredients
The following ingredients have 4 Servings
- 1 cup butter, softened
- 1 cup creamy peanut butter
- 4 cups powdered sugar
- 1/4 cup milk
- 1/2 teaspoon vanilla
Instruction
- Beat butter in medium bowl on medium speed until fluffy. Beat in peanut butter, 1/2 cup of the powdered sugar, the milk and vanilla. Gradually beat in remaining 3 1/2 cups powdered sugar, beating after each addition until smooth. Generously frosts a 13x9-inch cake.
