Ingredients
The following ingredients have 4 Servings
- 6-8 boneless pork chops
- 2 teaspoon Montreal steak seasoning (I buy this at Costco)
- 1 teaspoon seasoning salt
- 1 teaspoon onion powder
Instruction
- Mix seasonings together and sprinkle over both sides of pork chops.
- Pan fry or heat on a greased griddle with a tablespoon of butter and a teaspoon of canola oil over medium-high heat.
- Cook for about 2-3 minutes on each side and check (with a meat thermometer) to get an internal temperature of 145 degrees.
- After cooking, let rest for 3 minutes and serve. We like to serve it with applesauce!
