Ingredients

The following ingredients have 8 Servings
  • 1 prepared graham cracker crust
  • 16 oz + 8 oz frozen whipped topping thawed
  • 14 oz can Dulce de Leche if you can’t find Dulce de Leche you can make your own from a 14 oz can of sweetened condensed milk
  • 6 oz bag Snickers Bites or 10 fun size Snickers bars
  • 1/2 cup chopped peanuts

Instruction

  • Chop Snickers bars into small pieces. Reserve 1/4 cup.
  • Place 16 oz of whipped topping in a large mixing bowl.
  • Fold in Dulce de Leche.
  • Fold in chopped Snickers.
  • Pour mixture into pie shell.
  • Sprinkle reserved chopped Snickers on top.
  • Sprinkle chopped peanuts on top.
  • Drizzle with chocolate sauce and caramel sauce.
  • Refrigerate for 4 hours before serving.