Ingredients

The following ingredients have 33 Servings
  • 1 cup peanut butter (creamy or crunchy )
  • 1 cup crushed graham crackers
  • 1 cup confectioners sugar
  • ¼ cup butter (softened)
  • 8 ounces semi-sweet chocolate chips

Instruction

  • Combine peanut butter, graham cracker crumbs, confectioners sugar, and butter in a large bowl. Stir or work together with your hands until well combined.
  • Shape into teaspoon-sized balls, rolling between your hands & place on a parchment lined baking sheet. Chill at least 30 minutes in the freezer.
  • Melt chocolate in a small bowl at 30 second intervals in the microwave, stir gently until smooth.
  • Using a fork, dip peanut butter balls into melted chocolate & transfer to a parchment-lined baking sheet.
  • Chill at least 30 minutes to set chocolate.