Ingredients

The following ingredients have 4 Servings
  • 1 cup uncooked white rice
  • 4 cups water
  • 12 ounces evaporated milk
  • 1/2 cup milk
  • 2/3 cup granulated sugar
  • 1 tablespoon vanilla extract
  • 2 teaspoons ground cinnamon

Instruction

  • Pour the rice and water into a blender. Let soak at room temperature 3 to 4 hours, or up to 12 hours, until rice is softened.
  • Strain and reserve the rice infused liquid and discard rice, or keep the rice in the water (see recipe notes).
  • Add in the evaporated milk, milk, sugar, vanilla extract, and ground cinnamon in with the rice and water.
  • Blend on high until completely smooth. Serve chilled or over ice.