Ingredients

The following ingredients have 7 Servings
  • 6-8 medium sweet potatoes
  • 1/4 cup melted butter + 1/4 cup
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1 tsp. salt
  • 1/2 cup fresh orange juice
  • Pomegrante seeds (optional)

Instruction

  • Preheat oven to 400 degrees. Place potatoes on a foil-lined cookie sheet, and bake for approximately 1 hour (depending on size) or until soft. Remove from oven; allow to cool.
  • Peel the cooled potatoes; place in a bowl.  (Easy clean up: When peeling the potatoes, place the skins back onto the foil. Gather the foil and skins together and toss.)
  • Add the melted butter, cinnamon, nutmeg, salt, and orange juice to the sweet potatoes. Beat together with a hand mixer until lumps are removed. If needed, add more orange juice.
  •  Heat on the stove or in the microwave; serve with a dab of butter and pomegrante seeds on top!