Ingredients
The following ingredients have 4 Servings
- 1 large flatbread (about 7-ounces each)
- 1/2 cup pizza sauce (or San Marzano Sauce)
- 4 ounce mozzarella cheese (sliced 1/2 inch thick)
- 1/4 cup grated parmesan cheese
- salt and pepper
- 8 medium basil leaves
Instruction
- Preheat oven to 400°F.
- Place flatbread on large sheet pan. Brush flatbread with pizza sauce, leaving 1/2-inch border around flatbread uncovered. Top with sliced mozzarella and parmesan. Sprinkle with salt and pepper.
- Bake on center rack of oven for 10 - 12 minutes until cheese is melted. Place basil leaves on top, cut and serve.
