Ingredients
The following ingredients have 4 Servings
- 750 gr glutinous rice
- 250 ml coconut milk
- 400 ml water
- 10 bay leaves ((daun salam))
- 10 kaffir lime leaves ((daun jeruk))
- 3 Tbsp sugar
- 1 tsp salt
- 3 shallots (peeled and quartered)
- 3 cloves garlic (peeled)
- 1 inch kencur root / kaempferia galanga (or use 1 tsp of bubuk kencur (cutcherry powder))
- 2 Tbsp coriander powder
- 1 Tbsp cooking oil
- 1 stalk lemongrass
- 5 kaffir lime leaves ((daun jeruk))
- 5 bay leaves
- 300 gr cooked chicken breast meat (finely shredded, see notes)
- 50 ml water
- 1 tsp sugar
- 1/4 tsp salt (or more to taste)
- Banana leaves to line a tray (optional)
