Ingredients
The following ingredients have 4 Servings
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 teaspoon salt
- 1 cup unsalted butter (melted)
- 6 eggs (lightly beaten)
- 2 cups granulated sugar
- 6 tablespoons all-purpose flour
- 2 teaspoons grated lemon zest (about 2 large lemons)
- 1 cup lemon juice
- powdered sugar (optional )
Instruction
- Line a 9x13 baking dish with foil or parchment paper. Set aside.
- Preheat oven to 325 degrees F.
- In a large mixing bowl, mix the melted butter, all-purpose flour, salt and sugar. Mixture may be crumbly. Press into bottom of prepared baking dish. Bake crust in oven for about 18-20 minutes or until lightly browned.