Ingredients
The following ingredients have 1 Servings
- 2 large eggs
- 1/4 cup milk -
- 1 can (19 oz) potatoes, diced, drained
- 1/4 large pepper, any color, cored, thinly sliced (more or less to taste)
- 1/4 medium onion, thinly sliced (more or less to taste)
- 2 fresh mushrooms, thinly sliced (more or less to taste)
- 1/4 cup cheese, shredded (more or less to taste)
- cooking spray
- green onion. thinly sliced (for garnish, if desired)
- salt - (to taste)
- pepper - (to taste)
Instruction
- Allow potatoes to drain in your sink and set aside. Prepare your onions, peppers and mushrooms. Set aside. In a small bowl whisk together eggs and milk. Set aside. Spray Meal Mug with cooking spray and set aside.
- If using your oven preheat it to 375 degrees. Spoon approximately 1/4 cup of diced potatoes into your Meal Mug. Sprinkle top of potatoes with your favorite shredded cheese. Place sliced mushrooms, in a layer, on top of the cheese. Next add a layer of peppers and then onions. Pour egg mixture on top of vegetables. Sprinkle top of egg with cheese. Bake for 40 minutes in your oven or 4 minutes in your microwave. Be sure and open the vent on your lid while cooking. Allow to stand for as few minutes before serving. Sprinkle with green onions and enjoy!