Ingredients
The following ingredients have 8 Servings
- 1/2 cup heavy cream ((4 oz/118 ml))
- 1/2 cup full-fat coconut milk* ((from a can)(4 oz/118 ml))
- 8 servings KAL Pure Stevia** ((or 1 1/2 tsp stevia glycerite))
- 1 tsp vanilla extract ((or your favorite))
- 1 tbsp low carb sugar ((not needed with stevia glycerite))
- 1/4 tsp salt
Instruction
- Shake the can of coconut milk to break-up and distribute the layer of coconut cream at the top of the can. Open the can and stir with a long handled spoon to help break up any lumps.
