Ingredients
The following ingredients have 4 Servings
- 1 cup almond butter
- 1/2 cup Swerve sweetener
- 1 beaten egg
- 3 Tablespoons Sugar Free Torani syrup (I like s'mores) optional
Instruction
- Preheat oven to 350°F.
- Mix nut butter with Swerve sweetener. Add Torani syrup if using.
- Add the beaten egg and mix well.
- Spoon mixture onto a cookie sheet lined with parchment paper.
- Spread the mixture to flatten the cookies with your hand. A fork dipped in water works well here too. The cookies will not flatten and spread on their own.
- Bake for 10-12 minutes. Let cool completely then eat!