Ingredients
The following ingredients have 4 Servings
- 2 tsp olive oil (I use the oil from the sun dried tomatoes )
- 2 cloves garlic
- 1 small onion
- 2 tbsp sun dried tomatoes
- 1 cup long grain rice (200 g)
- 2 cups vegetable stock or broth (just under 500 ml)
- 2 tbsp pesto
- salt and pepper (to taste)
- fresh basil (to garnish)
- All ingredients as above except from the stock or broth, which is halved to one cup / 240 ml.
