Ingredients
The following ingredients have 4 Servings
- 1 pound (454g) ground beef
- 1 pound (454) ground pork
- 3 and 1/2 teaspoons garlic powder
- 3 teaspoons onion powder
- 2 and 1/2 teaspoons Italian seasoning
- 2 teaspoons salt
- 3/4 teaspoon freshly ground black pepper
- 2 large eggs
- 1 cup (100g) parmesan cheese (finely grated )
- 1 and 1/2 cups panko breadcrumbs
- 3/4 cup (171ml) water
- 1/3 cup (76ml) olive oil
- 8 cloves garlic (minced )
- 1/2 teaspoon crushed red pepper flakes
- 2 28 ounce cans crushed tomatoes with basil
- 1 and 1/2 teaspoons salt
- 1/2 teaspoon granulated sugar
- 1 and 1/2 teaspoons Italian seasoning
- 1/2 cup fresh basil leaves (chopped )
- 8 crusty sub rolls (cut in half )
- 8 ounces provolone cheese (shredded )
- 6 ounces fontina cheese (shredded )
- 2 ounces parmesan cheese (finely grated )
- fresh basil (torn, for garnish, optional)