Ingredients
The following ingredients have 12 Servings
- 4 cups Flour
- 4 tbsp Sugar
- 1 tsp Baking Soda
- 1 tbsp Baking Powder
- 1/2 tsp Salt
- 1/2 cup Butter (softened)
- 1/4 cup melted Butter
- 1 1/4 cup Buttermilk
- 1 Egg
Instruction
- Preheat oven to 375. Lightly grease a baking sheet.
- In a large bowl, mix together flour, sugar, baking soda, baking powder and salt.
- Add 1/2 cup butter, 1 cup buttermilk and egg to dry ingredients and mix until combined.
- Flour a work surface. Turn out the dough on to the surface and knead briefly.
- Shape dough into a round and place on prepared sheet.
- Whisk together 1/4 cup melted butter with 1/4 cup buttermilk.
- Brush loaf with buttermilk mixture.
- Cut an X in the top of the loaf.
- Bake 45 minutes or until toothpick inserted into the middle comes out clean.
- Brush with buttermilk mixture every 15 minutes or so while baking.