Ingredients
The following ingredients have 20 Servings
- 24 oz (2 bags 12oz each | 680 g) cranberries ((fresh or frozen))
- 2 cups (400 g) granulated sugar
- 2 wide strips orange zest
- 1 cup (240 ml) fresh orange juice
- 1/2 cup (120 ml) water
- 1 cinnamon stick
- ¼ teaspoon salt
- 2 tablespoons (30 ml) Orange flavored - such as Grand Marnier or Triple Sec ((optional) I used Grand Marnier)
- 1/4 teaspoon ground black pepper