Ingredients
The following ingredients have 4 Servings
- 80 gr wheat starch
- 120 gr cornstarch
- 1/4 tsp salt
- 150 ml hot boiling water (or more as needed)
- 1 tsp oil
- 130 gr wheat starch
- 50 gr tapioca starch
- 20 gr glutinous rice flour
- 1/3 tsp salt
- 250 ml hot boiling water
- 2 Tbsp oil
- 400 gr large shrimp (shelled and deveined)
- 50 gr water chestnuts (optional, finely chopped)
- 20 gr grated ginger
- 1 tsp cornstarch
- 1/3 tsp salt
- 1/4 tsp sugar
- 1/4 tsp pepper
- 1 Tbsp sesame oil
- 1 Tbsp oil