Ingredients

The following ingredients have 4 Servings
  • 1 2/3 cup boiling water
  • 2 envelopes (.25 oz each plain gelatin (I use Knox))
  • 1/2 cup granulated sugar
  • 4 tsp pure almond extract
  • 1/2 cup cold whole milk
  • Optional: Lycheese (mandarin oranges, mangoes, or your favorite tropical fruits)

Instruction

  • Pour boiling water into a bowl and whisk in the gelatin to fully dissolve. Add sugar and gently hand-whisk to dissolve. Add almond extract and whisk. Add milk and whisk.
  • Pour into an 8x8 or similar sized dish. Chill 2-3 hours or longer.
  • When completely set, cut into squares and serve with your favorite fruit. We love lychees, ripe mangoes, or mandarin oranges.