Ingredients
The following ingredients have 4 Servings
- 2 1/2 cups baked ham
- 1/4 cup sweet onion
- 1/2 cup celery (finely diced)
- 2 hard boiled eggs (peeled and chopped)
- 1/2 cup mayonnaise
- 2 dill pickles (chopped (can also use dill relish))
- 1/4 tsp celery salt
- 1/4 tsp hot sauce
- 2 tsp dijon mustard
- fresh cracked pepper (to taste)
Instruction
- Process ham in a food processor until chopped into small pieces.
- Remove ham from food processor and place in a large bowl.
- Add onion to the bowl of the food processor and chop until finely diced.
- Add onion to the ham, then add remaining ingredients.
- Stir until thoroughly combined and serve over a bed of lettuce with your favorite salad toppings.