Ingredients

The following ingredients have 4 Servings
  • 1 teaspoon fennel seeds (whole)
  • ½ teaspoon coriander seeds (whole)
  • ¼ teaspoon black peppercorns (whole)
  • 4 chicken leg quarters (with skin on) (approx 3.5 pounds or 1.6 kg)
  • salt (to taste)
  • 2 tablespoons honey
  • ½ lime (juice and zest)
  • 2 tablespoons fennel fronds (fresh, chopped)
  • 1 tablespoon chives (fresh, chopped )

Instruction