Ingredients

The following ingredients have 4 Servings
  • 3 lbs Boneless Skinless Chicken (We Used Thighs)
  • Meat Tenderizer (to taste)

Instruction

  • Preheat grill to medium heat. (If using the Foodi Grill, make sure the grill plate is installed prior to preheating).
  • Season chicken well with the tenderizer
  • In batches if needed, add chicken in a single layer on the hot grill.
  • Grill for 7 minutes over medium heat.
  • Flip chicken to uncooked side and grill for 7 more minutes or until cooked through, tender and juicy. (If using a meat thermometer check to make sure largest pieces are cooked beyond 170 for best results.)