Ingredients

The following ingredients have 1 Servings
  • 3/4 cup milk
  • 3/4 cup chicken broth
  • 3 Tbsp corn starch
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/4 tsp poultry seasoning

Instruction

  • Whisk chicken broth, milk, and cornstarch together in a small saucepan until cornstarch is dissolved.
  • Add seasonings and mix together.
  • Cook over medium heat, stirring constantly, until bubbling, about 3- 5 minutes.
  • Reduce heat to medium-low; continue to cook and stir until mixture is very thick, about 5 minutes.
  • Remove from heat and use as a substitute for any recipe that calls for cream of chicken soup.