Ingredients
The following ingredients have 12 Servings
- 1 cup organic yellow cornmeal
- 3/4 cup organic GF sprouted oat flour*
- 1 tsp. GF baking powder
- 1/2 tsp. baking soda
- dash of sea salt
- 2 tbsp. melted butter
- 1/2 cup plain full fat greek yogurt
- 3/4 cup half & half cream
- 2 eggs
Instruction
- Preheat oven 375 degrees
- Line 12 cup muffin tin with baking liners.
- Put all the dry ingredients in large mixing bowl and combine.
- In separate small bowl combine wet ingredients.
- Carefully combine the wet into the dry ingredients making sure not to over mix.
- Pour equal amounts into muffin pan.
- Bake in preheated oven about 20 minutes or until toothpick comes out clean.