Ingredients

The following ingredients have 5 Servings
  • 2 lbs. extra large shrimp, peeled & deveined
  • 3 garlic cloves, minced
  • 2 tablespoons olive oil
  • 2 tablespoons grated parmesan cheese
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon black pepper
  • 2 small zucchini, sliced into 1″ coins
  • 1 small yellow squash, sliced into 1″ coins
  • 3/4 cup cherry tomatoes
  • 1/3 cup fresh basil, chiffoned

Instruction

  • Preheat oven to 400 degrees F.
  • Add prepared shrimp to a large bowl.
  • To a small bowl add garlic cloves, smoked paprika, black pepper, parmesan cheese and olive oil. Using a spoon mix all the ingredients together.
  • Pour mixture into the large bowl with shrimp. Using your hands toss the shrimp so that they are coated with the garlic parmesan mixture.
  • Add shrimp to a baking sheet along with zucchini, squash and cherry tomatoes. Evenly spread out on baking sheet in a single layer. (you may need another baking sheet to make sure it’s a single layer)
  • Bake for 12 minutes, until shrimp is cooked.
  • Remove from oven and top with fresh basil.
  • Serve.