Ingredients
The following ingredients have 4 Servings
- 3-4 cloves Garlic (fresh)
- 4 Tablespoons Butter (or olive oil)
- 1 Baguette (2 feet or 60 cm long)
Instruction
- Preheat oven to 350° F. or 180° C.
- Crush or chop fresh garlic small. Place into a mixing bowl.
- Add butter or oil to the garlic. Combine ingredients.
- Prepare a sheet pan with parchment paper.
- Cut baguette bread into two and cut into the bread to create a pocket.
- Spread garlic butter blend into the bread pocket.
- Place bread on the parchment paper. Bake garlic bread for about 5-10 minutes at 350° Fahrenheit or 180° Celsius.
- Take out from the oven and cut your bread infused with garlic into slices. Use a bread knife and carefully cut in slow motion to prevent it to break.
- Serve up as a side with your favorite main course meal.