Ingredients

The following ingredients have 8 Servings
  • 1 box of Brownie Mix
  • eggs and oil to make brownie mix
  • Soft fruit for topping
  • CREAM CHEESE FROSTING
  • 8 oz full-fat cream cheese (softened)
  • 1/4 cup soft butter
  • 2 cups powdered sugar
  • 1 tsp vanilla extract

Instruction

  • This recipe makes two small 'pizzas' in 8inch round pans.
  • Preheat your oven to the temperature stated on the brownie box mix.
  • line two 8in cake pans (removable bottom pans only!) with parchment paper otherwise you will find the brownies bases will stick to the pan, even if they are non stick pans.
  • Prepare the brownie mix according to the instructions on the box, then divide it evenly between the two lined cake pans and spread it to the edges to make the pizza bases.
  • Bake according to directions on the box.
  • While the bases are cooking prepare the frosting by adding all the ingredients to a mixing bowl and blend until combined.
  • Prepare your fruit by cutting it into thin slices.
  • When the brownie bases have cooked remove them from the cake pans before they cool, otherwise they may stick to the sides.
  • Wait until the brownie bases are fully cooled before you move them off the base of the cake pans, they may be too soft to move while they are still hot and may fall apart if you try.
  • Once the bases are fully cooled, add the cream cheese frosting and then decorate with fruit, and serve.