Ingredients

The following ingredients have 8 Servings
  • 1 Cup Butter (, softened to room temperature)
  • 2 Tbsp granulated sugar
  • ½ Cup powdered sugar
  • ¼ Cup Corn starch
  • 1 ½ Cups Flour
  • 1 tsp lemon zest
  • 8 oz cream cheese (, softened)
  • 1/3 Cup powdered sugar
  • 1 tsp vanilla
  • 1 Tbsp lemon juice
  • 2 tsp heavy cream
  • 4 Cups mixed fruit
  • Raspberries
  • Blueberries
  • Kiwi
  • Oranges

Instruction

  • Preheat oven to 350 degrees
  • In a large bowl, cream butter until light and fluffy.
  • Add the sugar and powdered sugar and mix well.
  • Add the corn starch, flour and lemon zest and mix just until the dough starts to come together into a ball.
  • Turn the dough onto a large piece of parchment paper that has been sprinkled with flour.
  • Bring the dough together with your hands to form a ball, then roll out to approximately a 12 inch circle.
  • Place the rolled dough onto a pizza stone, or baking sheet lined with parchment paper. If you want a perfect circle you can use a pizza cutter to trim the dough to the desired shape.
  • With a fork, poke a few holes in the dough, this will help keep it from forming air bubbles.
  • Place in the oven and bake for 20-22 minutes until just slightly golden.
  • Remove from the oven and allow to cool completely before frosting.