Ingredients
The following ingredients have 4 Servings
- 2 cups (500g) shelf stable gnocchi ((1 x 15 oz packet of premade gnocchi))
- 1 tablespoon butter
- Creamy Mushroom Sauce
Instruction
- Heat the butter in a frying pan.
- Add the gnocchi and fry for a few minutes, turning often, until golden.
- Divide the gnocchi between plates and serve topped with sauce as desired.
