Ingredients
The following ingredients have 4 Servings
- 1 tablespoon vegetable oil ((notes))
- 700 g firm white fish fillets
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon sweet paprika
- 10 small tortillas
- 1 cup finely shredded cabbage
- 1/2 cucumber, sliced
- 2 spring onions, finely sliced
- 1/2 cup pepitas
- 1/2 cup coriander, firmly packed
- 1/2 cup parsley, firmly packed
- Zest and juice of one medium lemon
- 1/4 cup water
- 2 tablespoons grated parmesan
- 1/4 teaspoon crushed garlic
- 2 tablespoons olive oil
- Lemon wedges and light sour cream
