Ingredients

The following ingredients have 4 Servings
  • 4 cups (560 gr) all-purpose flour
  • 4 teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon kosher salt
  • ½ cup (120 ml) orange juice
  • 1 1/2 cup (360 ml) milk
  • 1 teaspoon pure vanilla extract
  • 1 cup (230 gr) unsalted butter, (softened)
  • 2 cups (400 gr) white sugar
  • 1 tablespoon orange zest
  • 1 cup (2 sticks | 230gr) unsalted butter, (softened )
  • 4 1/2 cups (540 gr) confectioners’ sugar
  • 2 - 3 tablespoons (30 – 45 ml) fresh orange juice
  • 2 tablespoons (30 ml) heavy cream or milk
  • 2 teaspoons lemon zest
  • Pinch salt
  • ¾ cup (150 g) white sugar
  • ½ cup (120 ml) water
  • 6 orange slices

Instruction