Ingredients
The following ingredients have 4 Servings
- 4 cups (560 gr) all-purpose flour
- 4 teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon kosher salt
- ½ cup (120 ml) orange juice
- 1 1/2 cup (360 ml) milk
- 1 teaspoon pure vanilla extract
- 1 cup (230 gr) unsalted butter, (softened)
- 2 cups (400 gr) white sugar
- 1 tablespoon orange zest
- 1 cup (2 sticks | 230gr) unsalted butter, (softened )
- 4 1/2 cups (540 gr) confectioners’ sugar
- 2 - 3 tablespoons (30 – 45 ml) fresh orange juice
- 2 tablespoons (30 ml) heavy cream or milk
- 2 teaspoons lemon zest
- Pinch salt
- ¾ cup (150 g) white sugar
- ½ cup (120 ml) water
- 6 orange slices