Ingredients

The following ingredients have 8 Servings
  • 1 unbaked 9-inch pie crust (*)
  • 1 cup (120g) all-purpose flour
  • ½ cup (100g) granulated sugar
  • ½ cup (100g) lightly packed brown sugar
  • 1 teaspoon ground cinnamon
  • ½ cup (112g) salted butter (*softened)
  • 7 cups peeled and finely sliced Granny Smith apples (about 2½ pounds whole apples)
  • 1 tablespoon lemon juice
  • ¼ cup (50g) granulated sugar
  • ¼ cup (50g) lightly packed brown sugar
  • 3 tablespoons (23g) all-purpose flour
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon salt
  • Pinch of ground nutmeg

Instruction