Ingredients

The following ingredients have 4 Servings
  • 190 g plain flour
  • 1 tsp baking powder
  • 50 g cocoa powder
  • 200 g light brown sugar
  • 125 g butter
  • 3 eggs
  • 180 ml milk (I used semi-skimmed)
  • 150 g dark chocolate
  • 125 ml double cream

Instruction