Ingredients

The following ingredients have 4 Servings
  • 1 box devil's food cake mix
  • 3 eggs
  • 1/2 C. oil or melted butter (cooled)
  • 1 C. milk or buttermilk
  • 1/2 C. sour cream
  • 2 tsp vanilla extract
  • 1 C. butter (softened)
  • 2 tsp vanilla extract
  • 1/2 C. unsweetened cocoa powder
  • 1 Tbs. milk
  • 2-3 C. powdered sugar

Instruction

  • 1. Preheat oven to 350 degrees and line pans with cupcake liners.
  • 2. Sift cake mix to remove lumps and set aside.
  • 3. In a large bowl, combine eggs, oil, milk, sour cream and vanilla extract.
  • 4. Add cake mix and stir until smooth.
  • 5. Fill cupcake liners 3/4 full and bake for 17-22 minute or until an inserted knife will comes out clean.
  • 6. Buttercream: Beat butter for two minutes. Add vanilla extract, cocoa powder and milk and beat again. Slowly add powdered sugar until you reach your desired consistency.
  • 7. Pipe onto cooled cupcakes and top with sprinkles.