Ingredients
The following ingredients have 5 Servings
- 8 small corn tortillas
- 1 tablespoon olive oil
- Kosher salt
- 1 medium (8 oz) yellow onion
- 2 garlic cloves
- 1/2 to 1 jalapeño pepper (seeds and membranes removed)
- 2 tablespoons olive oil
- One (14.5-ounce) can diced tomatoes (preferably fire-roasted)
- 1 teaspoon kosher salt
- 6 cups slow cooker chicken stock, homemade chicken stock
- 4 cups shredded chicken
- Juice of 1 lime
- Sour cream
- Lime wedges
- Chopped cilantro
- Sliced avocado
- Hot sauce or canned adobo sauce from chipotles en adobo
- Grated cheese