Ingredients
The following ingredients have 3 Servings
- 1/2 cup canned condensed reduced-fat reduced-sodium cream of chicken soup
- 1/4 cup fat-free (skim) milk
- 1 cup frozen mixed vegetables
- 1/2 cup cut-up cooked chicken breast
- 1/2 cup Bisquick Heart Smart® mix
- 1/4 cup fat-free (skim) milk
- 2 tablespoons fat-free egg product or 1 egg white
Instruction
- Heat oven to 400°F. In ungreased 1-quart casserole, stir together soup and 1/4 cup milk; stir in vegetables and chicken. Microwave uncovered on High 3 minutes; stir.
- In small bowl, stir remaining ingredients until blended. Pour over chicken mixture.
- Bake uncovered about 20 minutes or until crust is golden brown.