Ingredients

The following ingredients have 4 Servings
  • 1 pound diced boneless skinless chicken breast ((1-inch cubes))
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon minced garlic
  • 1/2 pound fettucine
  • 1 tablespoon chopped parsley ((to garnish, optional))
  • 1/4 cup salted butter
  • 1/4 cup all-purpose flour
  • 2 1/2 cups half and half
  • 1/2 teaspoon salt (, or to taste)
  • 1 teaspoon granulated garlic
  • 2 cups grated parmesan cheese

Instruction

  • Heat 2 tablespoons of olive oil in a large skillet over medium-high heat. Add in cubed chicken and sprinkle the salt, pepper and garlic over the chicken.
  • Stir the chicken and cook until the chicken has turned a golden brown color, about 6-8 minutes. Once it has browned, remove from the pan and turn the heat down to low.
  • Meanwhile, cook the fettucine (or other pasta) according to package directions.