Ingredients

The following ingredients have 4 Servings
  • 2 eggs
  • 1 cup sugar
  • 1 cup yogurt
  • 1 cup vegetable oil
  • 1 teaspoon vanilla
  • 2 cup all-purpose flour
  • 2 1/2 teaspoon baking powder
  • 4 lbs cherries- pitted
  • 3-4 Tablespoon granulated sugar
  • Sesame seed and powdered sugar for topping-optional

Instruction

  • Preheat the oven at 420F and grease well with oil 9×15 inch baking pan.
  • Whisk together eggs and sugar just to combine, then add yogurt, oil and vanilla and whisk well.
  • Stir in flour and baking powder.
  • Spread half mixture in the pan and cover with cherries. Sprinkle cherries with 3-4 Tbsp. granulated sugar.
  • Cover cherries with remaining mixture and sprinkle with sesame seed if desired.
  • Bake about 25-35 minutes or until the toothpick inserted in the center comes out clean.
  • Let it cool completely in the pan before you start to cut. Dust with powder sugar before serving