Ingredients

The following ingredients have 4 Servings
  • 1/4 cup butter (melted)
  • 3/4 cup finely crushed graham crackers
  • 1/4 cup flour
  • 2 tablespoons sugar
  • 1-1/2 8 oz package cream cheese (softened)
  • 2/3 cup sugar
  • 4 large eggs
  • 1 tablespoon milk
  • 1 teaspoon vanilla

Instruction

  • Preheat your oven to 375 degrees. Mist a 9×9 square pan non-stick spray. Set aside.
  • Stir the butter, graham crackers, flour, and 2 tablespoons of sugar together with a fork. Press into the bottom of you prepared pan. Bake for 8 minutes or until light brown.
  • Cream together the cream cheese and 2/3 cup sugar until combined and fluffy. Add the eggs, milk, and vanilla to the bowl and slowly mix until fully incorporated. Pour over your warm crust,
  • Bake 30 minutes or until the center looks like it has set. Cool until room temperature and refrigerate for at least 2 hours if not overnight.