Ingredients
The following ingredients have 7 Servings
- 1/2 head Cauliflower
- 3 ounces Butter (optional (add butter if not eating with a fatty meal to kleepit keto ))
- 1/2 teaspoon Salt
Instruction
- Cut the cauliflower into evenly sized florets and place into your food processor, only filling half the bowl at a time.
- Blend the cauliflower using the pulse setting. Continue to pulse until it resembles rice. If there are any large pieces, remove them and blend them separately.
- Heat a frying pan over medium low heat.
- Add the butter and salt, allow the butter to melt before adding the cauliflower.
- Saute the cauliflower for 5-8 minutes, whilst continually stirring.
- Remove from heat and serve. Enjoy.