Ingredients

The following ingredients have 4 Servings
  • 1 lb pizza dough
  • 2/3 cup pumpkin puree
  • 1/2 cup crushed pecans
  • 1/2 cup brown sugar
  • 1 tsp cinnamon
  • 1/2 tsp allspice
  • 1/4 tsp nutmeg
  • 1 Tbsp melted butter
  • 1/4 cup caramel sauce
  • 1/4 cup caramel sauce to drizzle on top
  • Flour for surface

Instruction

  • Preheat oven to 350 and grease an 8x4 bread loaf pan.
  • Roll out pizza dough into a rectangle that's about 16x8 inches in size.
  • In a small mixing bowl, combine pumpkin, sugar, spices and pecans. Mix until all incorporated.
  • Brush dough with melted butter and drizzle 1/4 cup of caramel all over the dough.
  • Spread pumpkin mixture evenly all over the dough.
  • Cut the dough easily using a pizza cutter, lengthwise, into three long strips. Then cut in width-wise, creating squares. Stack squares and place them side-by-side into the prepared loaf pan. Drizzle some more caramel over the top and place in the oven.
  • Bake for 35-38 minutes.