Ingredients

The following ingredients have 4 Servings
  • 2 apples
  • 2 to 4 tablespoons good caramel sauce
  • 2 to 4 tablespoons chopped nuts, Spanish peanuts, pecans, walnuts
  • 1 dollop whipped cream or non-whipped topping

Instruction

  • Wash and core apples.
  • Slice and place in serving bowl.
  • Warm caramel sauce in microwave for a few seconds. Drizzle warmed caramel sauce over apples.
  • Sprinkle on nuts.
  • Add a dollop of whipped cream or cool-whip.