Ingredients
The following ingredients have 4 Servings
- 29 oz. can sweet potatoes
- 1 cup sugar
- 1 stick butter
- 1/2 teaspoon cinnamon
Instruction
- Preheat oven to 350 degrees.
- Drain sweet potatoes and pour them into an ovenproof casserole dish.
- Sprinkle sugar over sweet potatoes.
- Cut up butter, put on top and then sprinkle with cinnamon.
- Place in oven for 35 to 40 minutes or until syrupy.