Ingredients

The following ingredients have 4 Servings
  • 29 oz. can sweet potatoes
  • 1 cup sugar
  • 1 stick butter
  • 1/2 teaspoon cinnamon

Instruction

  • Preheat oven to 350 degrees.
  • Drain sweet potatoes and pour them into an ovenproof casserole dish.
  • Sprinkle sugar over sweet potatoes.
  • Cut up butter, put on top and then sprinkle with cinnamon.
  • Place in oven for 35 to 40 minutes or until syrupy.