Ingredients
The following ingredients have 4 Servings
- 1 pound bacon
- 1/2 cup maple syrup
- 1/2 cup brown sugar
Instruction
- Preheat oven to 350 degrees F.
- Place bacon on a rack on a lined cookie sheet. I line mine with foil for easy clean up.
- In a small bowl mix the maple syrup and brown sugar.
- Brush the mixture on top of the bacon on the rack.
- Bake for 25-40 minutes until the bacon is crisp.
- Let the bacon cool on the wire rack for 10 minutes than transfer to a plate to cool completely.
- Then enjoy!
