Ingredients
The following ingredients have 5 Servings
- 3 kg whole organic free range chicken
- 2 Tbsp e.v.o. oil
- 2 tsp dried marjoram
- 2 tsp dried rosemary
- 2 tsp dried oregano
- 2 tsp paprika
- 2 tsp garlic powder
- 2 tsp onion powder
- salt and freshly cracked pepper
- 1/8 cup vegetable stock
- 4 thick slices of maple smoked bacon, chopped fine
- 3 stalks celery, chopped fine
- 3 small onions, chopped fine
- 8 shiitake mushrooms, chopped fine
- 1/2 tsp dried rosemary
- 1/2 tsp dried thyme
- 1/2 tsp dried sage
- salt and pepper
- 3 cups dried bread cubes
- 1 cup vegetable stock
- 4 medium potatoes, cut into bite-size pieces
- 8-10 small baby carrots
- 2 small onions, quartered
- 1 Tbsp olive oil
- 1 clove garlic, minced
- 1 Tbsp dried rosemary
- salt and pepper
