Ingredients
The following ingredients have 4 Servings
- 12 ounces XL Crescent Rolls (*Can use normal size as well but they will be smaller in size)
- 1/2 cup blueberry pie filling (*can use fresh blueberries as well)
- 4 ounces cream cheese (softened to room temperature )
- 2 tablespoons powdered sugar
- 1/2 tsp vanilla extract
- 1 cup powdered sugar
- 1 tbsp water or milk
Instruction
- Preheat oven to 350 degrees Fahrenheit.
- Line a baking sheet with parchment paper.
- In a medium sized bowl, cream your softened cream cheese, extract, and 2 tablespoons of powdered sugar.
- Unwrap the crescent dough log. Slice log into 8 separate circles.
- Fill each space with 1 tablespoon of cream cheese filling. Then, fill each space with 1 tablespoon of blueberry pie filling.
- Bake for 11-13 minutes. Crescents should be golden brown and not doughy.