Ingredients

The following ingredients have 4 Servings
  • 1 pound hamburger
  • 1 15 oz pinto beans (drained)
  • 1 1/2 cup cooked white rice
  • 1 cup corn kernels
  • 1 cup beef broth
  • 1/2 cup salsa
  • 1 Tbsp chili powder
  • 1 tsp cumin
  • 1 tsp dried oregano
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • avocado (diced)
  • tomatoes (diced)
  • green olives (sliced)
  • cheddar cheese (grated)
  • cilantro (chopped)
  • sour cream
  • tortilla chips (crushed)
  • tortilla shells (for serving)

Instruction

  • Cook and stir hamburger over medium high heat until it’s cooked through and crumbled. Drain if necessary.
  • Stir in beans, rice, corn, broth, salsa, and spices.
  • Reduce heat and continue stirring and cooking for about 5 minutes.
  • While burrito mixture is cooking prepare optional toppings.
  • Serve warm with your favorite toppings.